Help for Hobbies of all Sorts by Rene' Hobbie

Saturday, May 14, 2011

What's for dinner?  Since we don't have much time during the weekday mornings to cook a big breakfast, I try to cook it for supper at least once a week.  We also really like Mexican food, so this recipe is a double hitter!  Breakfast Tacos is a family favorite.  The ingredients listed make about 8 tacos...still too much for our family of three to eat.  If your family requires more than that, you'll want to adjust the ingredients accordingly.

Use1/2 a pound of Owen's sausage and 1/4 cup of chopped green onions. 

Brown them together in a frying pan.  Add cajun seasoning like Tony Chachere's to taste.  Drain.
Mix 6 eggs in a separate bowl and add to the meat mixture.  Continue to cook ingredients and stir often until eggs are done. 

Remove from heat, add a cup of grated sharp cheddar cheese, and cover.

In the meantime, heat flour tortillas on both sides in a non-stick frying pan over low heat.  We use Kroger's flour tortillas that they make in their store.  After you eat those, you won't want any others!

 Your egg and sausage mixture should have a yummy layer of melted cheese on it by now. 

The breakfast tacos are ready to be assembled.  Top with your favorite salsa.  Ole'!

Ingredients:
1/2 pd. Owen sausage
1/4 cup chopped green onions
Cajun seasoning to taste
6 eggs
1 cup grated sharp cheddar cheese
flour tortillas

1 comment:

amystamps said...

Yum!! This looks and delicious! I love breakfast for dinner. Thanks for sharing! :)